In one word: Average
Another pit stop along the Great Ocean Road and another opportunity to try another vanilla slice. The slice actually looked better in the cabinet, with each piece neatly wrapped in plastic, disguising its creamy rather than custardy insides. Don't get me wrong...the slice was quite nice; with crisp flaky pastry and a nicely textured icing on top. However the all- cream filling was a let down and did not satisfy my custard needs. Interesting that the cafe's supplier 'Gabriel's Gateaux' are in Preston, Melbourne. That's a long way for delivery...I wonder how fresh their cakes really are?