Pastry: Delightfully dark, rich and flaky 9/10
Presentation: Beautifully crafted, stacked and dusted 10/10
Value for money: $6.70, fresh and indulgent 9/10
Overall score: 9.5/10
This mille-feuille was the best French-style vanilla slice I've tasted to date. Every mouthful was pleasurable; crisp, messy, creamy, eggy, sweet and satisfying. The custard was exactly how I like it; rich, smooth, eggy and laced with vanilla bean. The pastry was also very tasty and what is expected of a French Patisserie, though the middle layer was soggy as a result of swimming in custard. I especially liked the decorative flaked pastry edging, a classy touch. I will definitely be back for another, plus maybe a box of assorted éclairs.