In one word: Jammy
This random little place only got my custom due to the bakery I was originally intending to visit around the corner being closed. Thanks to some quick thinking and some Googling Hausfrau came up. A pleasant surprise to see a layer of strawberry jam nestled in the slice - almost like Sorrento's little brother. The overall experience was pleasant but I have to say that the pastry was not crisp and easy to cut, the custard slightly more creamy then eggy and the icing sugar a little thin on top. Great coffee.